Drunken Monkey Jam: A Sweet and Boozy Delight
Ingredients:
3–4 large ripe bananas , chopped (the riper, the better for natural sweetness and caramelized flavor)
Juice of 1 lime (balances sweetness and prevents browning)
½ cup granulated sugar (adds structure and enhances sweetness)
½ cup brown sugar (provides depth and molasses-like richness)
¾ cup water (dissolves sugars and sets consistency)
1 teaspoon vanilla extract (warms and aromatizes the jam)
1 teaspoon ground cinnamon (adds warmth and spice)
2 tablespoons rum (optional, for a boozy kick; use dark or spiced rum for complexity)
Step-by-Step Instructions:
Prep:
Peel and chop bananas into 1-inch pieces.
Combine Ingredients:
In a medium saucepan, mix bananas, lime juice, both sugars, water, vanilla, cinnamon, and rum (if using).
Cook the Jam:
CONTINUE READING NEXT PAGE
Southern Delight Stew: Okra with Chicken, Sausage, Shrimp, and Crawfish Tails, Onion, and Green Peppers
Delicious Recipe for Artichoke and Onion Soup
Unveiling the Natural Power of Onion Juice for Skin Care
Easily Multiply Your Snake Plants Propagating with Just One Leaf
My Parents Spent All My College Fund Inheritance from Grandpa, but Karma Struck Back
How To Make The Best Pasta Salad Ever
What Does It Mean When A Loved One That Passed Away Appears In Your Dream
Sugar Free Cheesecake Fluff
Tea bag in the toilet, why should you throw it there before going to bed?
