As you can see these are such easy ingredients, but put them together and you have a delicious bread. This isn’t a loaf pan bread, it is made in a 9X13 and is cut into squares. The top of this bread forms a bit of a crust and the center is nice and fluffy. This bread could easily be a dessert dish too. It is very versatile but one thing is for sure it is delicious! This recipe is definitely a keeper
Ingredients:
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated…
Continue reading ingredients & instructions on the next page
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If I had my way, I’d eat this on repeat every day
