Ingredients:
3 potatoes
Salt
3-4 tablespoons of cornstarch
Sunflower oil
Optional Sauce:
50 grams butter (1.76 oz)
5 cloves of garlic
1 tablespoon flour
25 ml water (0.84 fl oz)
200 ml milk (6.76 fl oz)
Salt
Paprika
Pepperoni
2 slices of cheese
Instructions:
Peeling and Cutting:
Peel the potatoes and cut them into desired shapes like wedges, cubes, or slices.
Coating the Potatoes:
see continuation on next page
How To Make The Best Pasta Salad Ever
Roasted Parmesan Creamed Onions
Boiling Walnuts and Creative Ways to Utilize Them
PUT A LEMON IN THE DISHWASHER AT EACH WASH CYCLE: A SIMPLE AND GENTLE ACTION FOR YOUR SKIN.
How to Clean the Oven in 5 Minutes Effectively: Say Goodbye to Stubborn Dirt and Grease!
Sausage Green Bean Potato Casserole
Cream Cheese Cranberry Loaf
Best Quick & Easy Frozen Fruit Salad
Strawberry Fluff Salad