You’re going to love this cheesy Spinach Quiche! The ultra creamy filling is perfectly complemented by the flaky crust. This quiche recipe is great for breakfast, brunch, lunch, dinner or anything in between. Easy and delicious!
Ingredients
- 1 pie crust refrigerated, frozen, or homemade
- 6 ounces bacon
- 10 ounces frozen chopped spinach thawed
- 3 eggs
- 1 cup evaporated milk or half and half, whole milk, or part heavy cream
- ½ cup ricotta cheese
- 2 ½ tablespoons all-purpose flour
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon ground pepper
- 2 cups sharp cheddar cheese grated
- 1 cup mushrooms sliced
- 1 to 2 teaspoons extra virgin olive oil
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Advertisement:
Gourmet Chicken Elysée Delight
QUICK AND EASY MICROWAVE PEANUT BUTTER FUDGE
Plastic Rice vs. Real Rice: Watch Here How to Identify
Apply this simple tip at home: there will be no more flies or cockroaches after an hour
You’ve been using your phone for a long time, but you might not know these things yet
If you spot these mysterious black dots in your kitchen, you had better know what they mean
How To Make Sauerkraut Caserole
How to Grow Cantaloupe Melons in Containers or Bags at Home
Slow Cooker Chicken Teriyaki Recipe