Eggs in mustard sauce had to be had again | February 8, 2025
Annonce:
Ingredients :
250 ml milk
Salt pepper
1 pinch of sugar
3 tablespoons butter
Mustard, amount to taste
lemon juice
Parsley
2 tablespoons flour, heaped
50 ml vegetable broth
n.b. left out bacon cubes
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I can’t seem to get tired of this recipe. It’s been a fixture on my menu lately
