Feather Dumplings for Chicken and Dumplings | August 23, 2025
Annonce:
Feather Dumplings for Chicken and Dumplings
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“Light, fluffy, and tender dumplings that float like feathers in a rich and comforting chicken broth. Perfect for cozy family dinners!”
Ingredients
For the Chicken and Broth:
- 1 whole chicken (3–4 lbs), cut into pieces
- 8 cups chicken broth
- 2 carrots, diced
- 2 celery stalks, diced
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 teaspoons dried thyme
- 1 bay leaf
- Salt and black pepper, to taste
For the Feather Dumplings:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 2 tablespoons cold butter, cubed
- 3/4 cup whole milk (or buttermilk for extra fluffiness)
Directions
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