Flourless Oat & Chia Bread: Healthy, Gluten-Free, and Easy!
🍞 No flour, no gluten, no problem! This Flourless Oat & Chia Bread is naturally sweet, packed with fiber, and super simple to make. Perfect for toast, sandwiches, or a nutritious snack—vegan-friendly and ready in under an hour!
Why You’ll Love This Bread
✅ Just 5 ingredients – Pantry staples only!
🌾 Gluten-free & flourless – Great for sensitive diets.
💪 High in fiber & protein – Chia and oats keep you full.
🔥 No yeast, no kneading – Mix, bake, and enjoy!
Ingredients (Makes 1 loaf)
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2 cups (180g) rolled oats (certified GF if needed)
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1/4 cup (40g) chia seeds
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1 1/2 cups (360ml) water (or plant-based milk for richness)
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1 tsp baking powder
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1/2 tsp salt
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(Optional add-ins: cinnamon, raisins, nuts, or honey for sweetness!)
Instructions:
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My hubby is beyond addicted to this stuff! We finish one serving and he’s asking when I can make it again haha
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