French Onion Soup
Introduction:
Step into the realm of culinary excellence with our signature French Onion Soup, a dish that embodies the essence of comfort and sophistication. Crafted with care and attention to detail, this recipe transforms humble onions into a sublime masterpiece that will tantalize your taste buds and warm your soul. Slow-cooked to perfection and infused with the rich flavors of port, sherry, and beef stock, this soup is a testament to the artistry of French cuisine.
Ingredients:
30 onions (4 different varieties), thinly sliced
Butter
1/2 bottle of port
1/2 bottle of sherry
3 quarts of beef stock
Bundle of thyme
Crusty bread (for homemade croutons)
Emmental or Gruyere cheese
Directions:
CONTINUE READING NEXT PAGE
Cheesy Hamburger Potato Casserole
How Make Easy Puff Pastry Sticks with Ham and Cheese
Old Fashioned Butter Cake
Sweet Hawaiian Crockpot Chicken
Too Much Detergent Can Wreck It: Here’s How Much You Need
Baked Salmon in Papillote with Asparagus and Lemon Garlic Butter Sauce
Festive Garlic Butter Turkey Roast
Slow Cooker Jambalaya
Clean the Kidneys, Liver, and Lungs with This Bacteria-Killing Drink: Ginger, Celery, Carrot, and Lime