French Onion Soup
Introduction:
Step into the realm of culinary excellence with our signature French Onion Soup, a dish that embodies the essence of comfort and sophistication. Crafted with care and attention to detail, this recipe transforms humble onions into a sublime masterpiece that will tantalize your taste buds and warm your soul. Slow-cooked to perfection and infused with the rich flavors of port, sherry, and beef stock, this soup is a testament to the artistry of French cuisine.
Ingredients:
30 onions (4 different varieties), thinly sliced
Butter
1/2 bottle of port
1/2 bottle of sherry
3 quarts of beef stock
Bundle of thyme
Crusty bread (for homemade croutons)
Emmental or Gruyere cheese
Directions:
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Served these at a party and they disappeared so fast! Everyone asked me how I made them!