Description
Fried Bologna Sandwiches are a nostalgic treat that brings together simplicity, flavor, and a touch of indulgence. This dish is a staple in many households, especially in the Southern United States, celebrated for its crispy bologna slices, golden-toasted bread, and the perfect balance of savory and creamy toppings. Whether you’re recreating childhood memories or exploring this iconic comfort food for the first time, this recipe is easy to follow and incredibly satisfying. Ready in just minutes, it’s perfect for a quick lunch, a hearty snack, or even a relaxed dinner.
Ingredients
. 8 slices of bologna (thicker slices recommended for best texture)
. 4 slices of white or whole-grain bread
. 2 tablespoons of butter, softened
. 4 slices of American or cheddar cheese
. 4 tablespoons of mayonnaise
. 2 tablespoons of yellow mustard (optional)
. Pickles or lettuce (optional, for garnish)
Preparation Method
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A very light but totally satisfying dish! Will make again!
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