Fried Pork Belly / Lechon Kawali | July 10, 2025

🕒 Prep Time: 15 minutes
⏲️ Cook Time: 1.5–2 hours (includes boiling + frying)
🍽️ Serves: 4–6
🧂 Ingredients
1 kg (2.2 lbs) pork belly (with skin on)

1 onion, quartered

5–6 cloves garlic, smashed

1 tbsp whole peppercorns

2–3 bay leaves

1 tbsp salt (plus more for seasoning)

Water (for boiling)

Oil (for deep frying — vegetable or canola)

👨‍🍳 Instructions

Page: 1 sur 2

SEE MORE..

Share Share Share

Thanks for your SHARES!