Garlic Butter Baked Scallops | April 29, 2025
Annonce:
Ingredients (Serves 4)
- 1 lb (450g) large scallops, patted dry
- 4 tablespoons butter, melted
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper, to taste
- ¼ cup breadcrumbs
- ¼ cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped
- Lemon wedges, for serving
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Advertisement:
Savory Garlic-Infused Ribeye Steak Kabobs
Hot peach cobbler right out of the oven
Shrimp and Rice Paper Dumplings
Hoisin Beef Noodles
Focusing Too Much on Eating Meat Is Unwise: These Are the 3 Highly Nutritious Parts of Fish, Don’t Make the Mistake of Overlooking Them
Baked Chickpea and Quinoa Balls
Why People Keep A Roll Of Toilet Paper In Their Fridge!!!
Add this to the water. Even when you don’t clean the floor in a week, it will remain clean without any dust
I found this at my grandmother’s house: made entirely of glass with narrowed openings all around the perimeter. What is it?