These Garlic Butter Roasted Potatoes are packed with flavor and make a perfect side dish for any meal. With crispy exteriors and fluffy interiors, these potatoes are baked with a delightful blend of garlic, herbs, and spices. The addition of garlic butter elevates the dish, providing a rich, savory taste that’s sure to impress. Whether you’re cooking for a family dinner or a gathering, these roasted potatoes are a guaranteed crowd-pleaser!
Preparation Time: 10 minutes
Cooking Time: 40 minutes
Total Time: 50 minutes
Ingredients:
2 lbs (900 g) small thin-skinned potatoes (such as new or baby potatoes)
2 tablespoons olive oil (30 ml)
Salt and pepper to taste
1 teaspoon ground coriander (optional)
1 teaspoon paprika (optional)
2 tablespoons breadcrumbs (15 g)
½ head of garlic, skin on
2 tablespoons butter (30 g, softened)
1 tablespoon chopped fresh dill (optional)
Directions:
Continued on the next page
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Grandma`s Fluffy Apple Pie Recipe
Old Fashioned Beef Stew
What Happens to Your Body When You Eat Walnuts Every Day?
Use this instead (in cmt)
Put steak and onion soup mix in a slow cooker. You’ll be amazed by how delicious it is
If you drink cucumber water every morning, this is what happens to your body
Clove Tea: A Potent Elixir for Health – Why You Should Start Drinking It Today!
Irresistible Mini Cherry Cream Cheese Pies!
My recipe for “Amish Amoxicillan”
