Introduction
Looking for a hearty and indulgent meal that combines tender steak, creamy pasta, and a burst of garlicky goodness? Garlic Butter Steak Tips with Cheesy Rigatoni is the ultimate comfort dish that delivers on flavor, texture, and satisfaction. Juicy, perfectly seared steak tips are coated in a rich garlic butter sauce, served alongside rigatoni pasta tossed in a velvety, cheesy sauce. This dish is guaranteed to impress at dinner time, whether it’s for a family meal or a special occasion. Serve with a simple salad or garlic bread to round out the meal!
Ingredients:
For the Steak Tips:
1 lb steak tips (ribeye or sirloin, cut into bite-sized pieces)
2 tablespoons olive oil
Salt and pepper, to taste
4 tablespoons unsalted butter
4 cloves garlic, minced
1 teaspoon fresh thyme (or 1/2 teaspoon dried thyme)
1 teaspoon fresh rosemary (or 1/2 teaspoon dried rosemary)
1 tablespoon Worcestershire sauce (optional, for extra flavor)
For the Cheesy Rigatoni:
12 oz rigatoni pasta
2 tablespoons unsalted butter
1 cup heavy cream
1 cup grated Parmesan cheese
1 1/2 cups shredded mozzarella cheese
Salt and pepper, to taste
1/4 teaspoon garlic powder
1 tablespoon fresh parsley, chopped (for garnish)
How to Make:
1. Cook the Rigatoni:
Traditional Stuffed Cabbage Rolls: A Taste of Timeless Elegance
It is the old method of our grandmothers, which still works well today: make an “onion poultice” and once and for all the illness is over!
Banana Peel Magic: Say Goodbye to Pimples with a DIY Banana Face Mask
Harnessing the Power of Fermented Garlic in Honey: A Sweet and Potent Elixir
Boxer Imane Khelif gives defiant statement as she advances to final amid ongoing gender row
How to quickly clean and shine glass with talcum powder
If you sleep with a fan on every night, here’s the effect on your body and health
TAKE THIS TEST AND SEE IF YOUR PERSONALITY MATCHES THE WAY YOU SHAKE YOUR FIST
Spicy beef skewers with chimichurri sauce
