Introduction
eatloaf is a classic comfort food that is loved by many. This recipe takes a unique twist on the traditional meatloaf by using chicken instead of beef and adding a delicious garlic parmesan flavor. This dish is perfect for a family dinner or for meal prepping for the week ahead. It is packed with protein and flavor, making it a crowd-pleaser for all ages. Follow this recipe to create a moist and flavorful garlic parmesan chicken meatloaf that will have everyone asking for seconds!
Ingredients
1.5 pounds ground chicken
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
3 cloves garlic, minced
1/4 cup chopped fresh parsley
1/4 cup milk
1/4 cup ketchup
2 eggs, beaten
1 teaspoon salt
1/2 teaspoon black pepper
Steps
HOW TO MAKE INSTANT POT LO MEIN WITH BEEF AND BROCCOLI
Potato Fritters: You’ll Really Love This Recipe
A Natural Remedy for Cardiovascular Health: Crafting the Heart’s Elixir
cleaning tips : 7 INTERESTING DAWN DISH SOAP HACKS AND USES
Natural Remedies to Clear Mucus & Phlegm from Your Lungs and Throat
The Best Banana Egg Cake
Best ranch you’ll ever taste and its homemade
A Grandma’s Secret to Erase Yellow Toilet Stains on a Budget
Chocolate Pudding: The Creamy Dessert That Will Make You Fall in Love