Garlic Parmesan Pork Chops with Cheesy Scalloped Potatoes is a meal that delivers a flavor explosion on every bite! The savory garlic Parmesan crust on the pork chops perfectly complements the creamy, cheesy, and buttery scalloped potatoes. This combination is a guaranteed crowd-pleaser.
Garlic Parmesan Pork Chops
Ingredients:
4 bone-in or boneless pork chops (about 1 inch thick)
2 tbsp olive oil (or butter)
2 tbsp unsalted butter (for cooking)
3 cloves garlic, minced
1 tsp dried Italian seasoning (or a mix of oregano, basil, and thyme)
1/2 tsp paprika (for color and subtle smokiness)
1/2 tsp salt (or to taste)
1/4 tsp black pepper (or to taste)
1/2 cup grated Parmesan cheese
1/4 cup fresh parsley, chopped (optional for garnish)
Directions
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Simply grate the potatoes to make this super delicious dish.
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