Sauce:
3/4 cup (190 mL) chicken broth (I double the sauce)
2 Tbsp (30 mL) ketchup 2 Tbsp
(30 mL) hoisin sauce 2 Tbsp (30
mL) soy sauce
2 Tbsp (30 mL) rice vinegar
1 tsp (5 mL) sesame oil
3 Tbsp (45 mL) sugar
1 Tbsp (15 mL) cornstarch
1 tsp (5 mL) garlic powder
1 tsp (5 mL) fresh ginger, minced
Season to taste
Green onions, for garnish
Savoring Grapes Year-Round: A Simple Preservation Method
Slow Cooker Lasagna Soup Recipe
Classic Fried Plantains Recipe
Everyone at home enjoyed this meal, so I’m thinking of making it in bigger batches next time.
Voters report Kamala Harris is more radical than Trump: ‘too liberal or progressive’
Breadsticks with cheese and garlic made at home.
Wish I knew about this sooner!
How to Clean Your Oven in Minutes and Make It Look Brand New
Layer Potatoes and Meatballs
