Goose grass (Galium aparine), also known as cleavers, is not only known for its health benefits but can also be used to make a refreshing and detoxifying tea. Here’s how you can prepare it:
Ingredients
2 handfuls of fresh goose grass (or 2 tablespoons of dried goose grass)
2 cups of water
Honey or lemon (optional, for taste)
Instructions
Clean the Goose Grass:
Rinse the fresh goose grass thoroughly under cool water to remove any dirt or debris. If using dried goose grass, skip this step.
Boil the Water:
In a saucepan, bring 2 cups of water to a boil.
continued on next page
Natural Remedy for Cracked Heels: The Potato and Lemon Foot Mask
The Best Way TO Make Fried Ribs
My DIL Shamed Me for Posting a Picture of My Wrinkled Body in a Swimsuit — I Gave Her a Wake-up Call
Why do hotel guests have to boil a pot of water and pour it into the toilet when checking in
Rotel Cream Cheese Sausage Balls
He was once the most famous rock star in the world, but now, hardly anyone remembers who he is
You’re doing it wrong. Here’s the right way to degrease, disinfect and clean your dishwasher
Save fuel with the window trick
Why You Shouldn’t Throw Away Old Sponges? Find Out How They Can Help Your Garden