“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings, and my friends always ask for the recipe. Sweet peaches, a buttery crust, and a whole lot of love in every bite.”
Ingredients
For the Filling:
6–8 fresh peaches, peeled and sliced (or 4 cups canned peaches, drained)
3/4 cup granulated sugar
1/4 cup light brown sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg (optional)
2 teaspoons lemon juice
1 tablespoon cornstarch
For the Topping:
1 cup all-purpose flour
1 cup granulated sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, melted
3/4 cup whole milk
1 teaspoon vanilla extract
Optional:
Vanilla ice cream or whipped cream, for serving
Instructions
Euphorbia Hirta: The Mighty Herb with Remarkable Health Benefits
How To Make Broccoli Cheese Soup?
Boil Lemon And Bay Leaves You Can’t Imagine All The Benefits
A simple dish with only three ingredients! A delicious dinner
Mark Zuckerberg Warns Users Not To Take Screenshots On Facebook Messenger
How You Can Preserve Tomatoes For a Long Time?
Here’s how to get infinite tangerines from just one fruit
3-ingredient vanilla ice cream
Collagen stimulation! Even if you’re 70, wear this on your wrinkles – 3 top recipes