“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings, and my friends always ask for the recipe. Sweet peaches, a buttery crust, and a whole lot of love in every bite.”
Ingredients
For the Filling:
6–8 fresh peaches, peeled and sliced (or 4 cups canned peaches, drained)
3/4 cup granulated sugar
1/4 cup light brown sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg (optional)
2 teaspoons lemon juice
1 tablespoon cornstarch
For the Topping:
1 cup all-purpose flour
1 cup granulated sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, melted
3/4 cup whole milk
1 teaspoon vanilla extract
Optional:
Vanilla ice cream or whipped cream, for serving
Instructions
How to make Mayonnaise the milk
HOW TO GROW AN OLIVE TREE FROM AN OLIVE PIT
POTATO GREEN CHILE TACOS
LEMON ON A BROOM, AMAZING: HERE’S WHERE YOU SHOULD START | UNIMaginable
Stains in the shower stall? A simple trick to clean it effortlessly
How To Make Old Fashioned Pancakes
Master the Art of Baking: Discover the Ultimate Homemade Italian Ciabatta Bread Recipe!
4 Secret Uses of Clove Spice
Add this to the water. Even when you don’t clean the floor in a week,