This Grilled Turkey and Cheese Sandwich is a delicious twist on the classic grilled cheese, featuring tender slices of turkey, melty cheese, and a hint of Dijon mustard for extra flavor. Perfect for a quick lunch or dinner, this sandwich combines savory ingredients with crispy, buttery bread for a satisfying meal that’s ready in minutes.
Ingredients
To make this mouthwatering sandwich, you’ll need:
2 slices of bread (sourdough, whole grain, or your preferred type)
2–3 slices of deli turkey
2 slices of cheese (Swiss, cheddar, or provolone work well)
1 tbsp butter (softened, for spreading on bread)
1 tsp Dijon mustard (optional, for a bit of tang)
Salt and pepper to taste
Instructions
see continuation on next page
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