Ingredients:
1 sheet puff pastry (about 250g), thawed
150g (6 slices) ham, thinly sliced
1 cup (100g) shredded cheese (cheddar, mozzarella, or your choice)
1 tbsp mustard (optional)
1 egg, beaten (for egg wash)
½ tsp dried herbs (oregano or thyme, optional)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
DIRTY, BURNT PANS, IT TAKES A SECOND TO GET THEM BACK TO NEW CONDITION – GET IN THE KITCHEN
Wendy’s Just Leaked a Brand-New Frosty Flavor
At our wedding, my husband pushed me into a fountain with cold water and burst out laughing: I couldn’t take it and did this…
Clever tricks you can apply today that you didn’t know about
Fluffy Chocolate Sheet Cake with Creamy Filling and Ganache
The effects of sleeping in a cold room
