These Ham and Cheese Puff Pastry Pockets are crispy, golden, and filled with gooey cheese and savory ham. They make a quick and delicious snack, appetizer, or even a light meal. Perfect for busy days or entertaining guests!
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Ingredients
1 sheet puff pastry (about 250 g), thawed
150 g (5 oz) ham, thinly sliced or diced
150 g (5 oz) cheese (cheddar, mozzarella, or Gruyère), grated
1 large egg, beaten (for egg wash)
1 tbsp Dijon mustard or mayonnaise (optional)
Black pepper, to taste
Directions
Continued on the next page
Crockpot White Bean and Ham Soup
The Hidden Gem of the Garden: Discovering Euphorbia Hirta
Grandma’s Biscuits Unveiled
Stuffed Meatloaf on the Stovetop
Frozen Blueberry Margaritas
How To Make Garlic Bread Sloppy Joes
Weird and Wonderful Objects That Are Leaving the Internet Baffled
6 Essential Vitamins Every Woman Should Consume After 50 to Reduce Can.cer Ri.sk
Discover the Clove: Your Natural Ally Against Flies and Mosquitoes
