There’s nothing like a slice of Southern Cream Cheese Pound Cake to bring comfort to your kitchen table, especially when it’s shared with loved ones. Originating from the warm heart of Southern hospitality, this dense yet tender cake has been a staple for gatherings for generations. Baking it in a Bundt pan not only gives it a beautiful shape that’s sure to wow your guests, but the addition of cream cheese adds a richness that sets it apart from your everyday pound cake. Whether it’s for a special occasion or just a cozy family dessert, this cake’s velvety texture and buttery flavor will make it an instant favorite in your home.
This Cream Cheese Pound Cake can stand proudly on its own or pair beautifully with a dollop of fresh whipped cream, some ripe berries, or even a scoop of your favorite ice cream. For a more festive touch, consider a drizzle of strawberry sauce or a light dusting of powdered sugar. It’s versatile enough for a Sunday brunch or a sweet finish to a hearty meal.
Southern Cream Cheese Pound Cake in Bundt Pan
Servings: 12-16
Ingredients:
– 1 1/2 cups unsalted butter, softened
– 8 ounces cream cheese, softened
– 3 cups granulated sugar
– 6 large eggs
– 3 cups all-purpose flour
– 1 teaspoon vanilla extract
– 1/2 teaspoon salt
Directions:
CONTINUE READING ON THE NEXT PAGE 🥰💕
Title: When Squeezing Lemons, Do Not Make the Mistake of Discarding the Seeds – They Are Worth Their Weight in Gold
Leave a spoon in the garden before going to bed: because many people do it
Oh man, I just saw this happen to mine the other day! Hubby almost ate it!
Mein Ofenrost sieht immer noch wie neu aus. Ich zeige Ihnen, wie Sie es mit einer Einkaufstasche schnell von Kohlenstoff- und Fettablagerungen reinigen
The Four Leaves That Eliminate Diabetes, Fatty Liver, Poor Circulation, and High Blood Pressure Without Pills
15 Cancer Warning Signs People Ignore Until It’s Too Late
