Hashbrown Chicken Casserole – Don’t LOSE this Recipe
Ingredients:
2 cups cooked chicken, shredded or cubed
1 package (32 oz) frozen shredded hash browns, thawed
1 can (10.5 oz) condensed cream of chicken soup
1 cup sour cream
1 1/2 cups shredded cheddar cheese
1/4 cup butter, melted
1 small onion, finely chopped
1 cup frozen peas and carrots, thawed
Salt and pepper to taste
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon paprika
1/2 cup crushed cornflakes or breadcrumbs (optional, for topping)
2 tablespoons butter, melted (for topping, optional)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
NO BAKE COOKIE CAKE
Easy recipe of Wonton Soup
Discover the Wonders of Okra: A Versatile Veggie for Your Health
Does anyone have any idea what this is used for? Seems like a waste
Cleaning your mattress is essential for a healthy sleep environment. Here’s a quick guide
How To Make Cheesy Rotel Dogs
EASY PAN-FRIED DAIKON RADISH BUN
An excellent device that was put to use and was great for outdoor activities like camping
Everything You Need to Know About the Healing Properties of Castor Leaves