White Bean and Ham Hock Soup is an ideal wintertime meal since it is warm, soothing, and flavorful. This soup is substantial on its own thanks to the smoky ham hocks, which enrich the taste of the white beans and the creamy broth. This traditional soup is perfect for any occasion, whether you’re in the mood for a hearty supper or a tasty lunch the next day.
One pound of white beans (cannellini or navy) that have been soaked and drained the night before
. two hocks of smoked ham
. 1. Diced onion 2. Peeled and diced carrots
. chopped celery (two stalks)
. 4 minced garlic cloves
. One bay leaf.
. using a teaspoon of dried thyme
. Soup (8 cups)—vegetable or chicken
. For seasoning, add salt and pepper to taste.
. (Optional) Garnish with fresh parsley
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and Don’t forget to SHARE with your Facebook friends
How To Make Amish White Bread
Crock Pot Potato Broccoli Cheddar Soup RECIPE
How To Make Crispy Butter Chicken
Lose Weight with This Cinnamon and Bay Leaf Tea
Orange Cream Delight
Amazing Uses of Aloe Vera and Natural Beauty Tips You Must Know
Indulge in a taste of the sea with these Garlic Butter Lobster Tails!
Wrapped potato with bacon: the original and tasty meal
How to Clean an Oven Without Scrubbing: Neighbor-Approved Advice
