White Bean and Ham Hock Soup is an ideal wintertime meal since it is warm, soothing, and flavorful. This soup is substantial on its own thanks to the smoky ham hocks, which enrich the taste of the white beans and the creamy broth. This traditional soup is perfect for any occasion, whether you’re in the mood for a hearty supper or a tasty lunch the next day.
One pound of white beans (cannellini or navy) that have been soaked and drained the night before
. two hocks of smoked ham
. 1. Diced onion 2. Peeled and diced carrots
. chopped celery (two stalks)
. 4 minced garlic cloves
. One bay leaf.
. using a teaspoon of dried thyme
. Soup (8 cups)—vegetable or chicken
. For seasoning, add salt and pepper to taste.
. (Optional) Garnish with fresh parsley
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and Don’t forget to SHARE with your Facebook friends
Incredible Lentil Balls: A Protein-Rich Vegan Recipe That Rivals Meat
Creating a Fresh and Inviting Home Environment
How To Make Wendy’s Chili
Cheesy Bread Recipe
Chicken Bacon Ranch Quesadilla Recipe
Savory Sausage Cream Cheese Crescents: Irresistible Flaky Bites
The phone’s volume button has 6 useful functions
Transform Orange Peels into Gold: A Thrifty Guide to Homemade Cleaning Solutions
These 2 ingredients are worth their weight in gold in the garden: very strong compost