White Bean and Ham Hock Soup is an ideal wintertime meal since it is warm, soothing, and flavorful. This soup is substantial on its own thanks to the smoky ham hocks, which enrich the taste of the white beans and the creamy broth. This traditional soup is perfect for any occasion, whether you’re in the mood for a hearty supper or a tasty lunch the next day.
One pound of white beans (cannellini or navy) that have been soaked and drained the night before
. two hocks of smoked ham
. 1. Diced onion 2. Peeled and diced carrots
. chopped celery (two stalks)
. 4 minced garlic cloves
. One bay leaf.
. using a teaspoon of dried thyme
. Soup (8 cups)—vegetable or chicken
. For seasoning, add salt and pepper to taste.
. (Optional) Garnish with fresh parsley
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and Don’t forget to SHARE with your Facebook friends
Pecan Perfection Pound Cake
How To Make Creamed Chipped Beef on Toast
Lindsay Mattison’s green bean slow cooker side requires only four ingredients and is sure to be a hit.
This Anti-Inflammatory Turmeric Paste Will Heal Gum Disease, Swelling, and Kill Bacteria
How To Make Ground Beef Pastry
Natural Collagen Boost: Apply This in the Evening and Be Surprised in the Morning
Most do this wrong. Here’s how often to clean kitchen tools
You are doing it all wrong. Here’s the right way to drink lemon water
Boston Cream Pie Cookie Bites
