Transport yourself to a Hawaiian luau with this simple yet delectable Kalua Pig recipe. Perfect for gatherings or a taste of island life at home, this dish promises savory, tender enjoyment with minimal effort. With just three ingredients, even culinary novices can create a rich, flavorful experience that’s sure to impress. Here’s how you can bring the taste of Hawaii to your table.
3-Ingredient Slow Cooker Kalua Pig
Ingredients:
- 5 pounds boneless pork shoulder
- 1 tablespoon Alaea sea salt (Hawaiian Red Salt)
- 1 tablespoon liquid smoke
Directions:
Continue reading directions & tips on the next page
Toss Pork Loin and Apples in Your Slow Cooker for a Deliciously Tender Meal
Hands down, the perfect side dish!
Honey Garlic Boneless Chops That Will Never Be Boring
Perfect Crispy French Fries with Vinegar Soak
The Best Texas Toast Sloppy Recipe Ever
We tried switching shampoos, but this keeps flaring up on my son’s scalp. What else helps scalp breakouts?
