Homemade Banana Pudding Cheesecake Recipe
Ingredients
For the Crust:
2 cups crushed vanilla wafers or graham crackers
1/4 cup granulated sugar
1/2 cup unsalted butter, melted
For the Cheesecake Filling:
24 oz cream cheese, softened
1 cup granulated sugar
3 large eggs
1/2 cup sour cream
1/2 cup heavy cream
1 tsp vanilla extract
1/2 tsp banana extract (optional, for enhanced flavor)
For the Banana Pudding Layer:
1 packet (3.4 oz) banana-flavored instant pudding mix
1 3/4 cups cold milk
2 ripe bananas, thinly sliced
For the Whipped Cream Topping:
1 cup heavy whipping cream
2 tbsp powdered sugar
1/2 tsp vanilla extract
For Garnish:
Vanilla wafers or crushed cookies
Banana slices
Directions
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It is important to remember that tin cans at home are valuable and should be reused wherever possible.
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