Indulge in the nostalgia of fairgrounds and amusement parks with our irresistible homemade corn dogs recipe. These honey-battered delights bring the essence of carnival cuisine right to your kitchen. In this guide, we’ll walk you through the simple steps to create these crispy-on-the-outside, juicy-on-the-inside treats. Gather your family and embark on a culinary adventure that’s bound to become a cherished tradition.
Ingredients:
1 cup yellow cornmeal
1 cup all-purpose flour
1/4 cup sugar
1 Tablespoon baking powder
1/4 teaspoon salt
1 egg, beaten
1 1/2 cups buttermilk (regular milk works too)
1 Tablespoon vegetable oil
1 Tablespoon honey
1 (10 count) package Hot Dogs
10 wooden skewers or chopsticks
2 Quarts Vegetable Oil, for frying
Directions:
see next page
Unlock the Secret to Radiant Skin with Collagen and Beets Every Night
Mother-in-law’s trick: got a year’s supply of dishwasher tablets without a dishwasher! Thanks to her clever hack!
The Magic Trick to Turning Milk into Whipped Cream: A Homemade Delight
Spinach Mozzarella Sticks
My family calls this ‘Salmon Bliss’ because every bite melts in your mouth – I swear I’ve made this three times this week alone!
Discover the Magic: A Homemade Keratin Treatment with Seeds
10 Minutes a Day to a Deep Clean Home
Husband Leaves Wife & Child for Younger Woman, Years Later Daughter Becomes His Boss
When I decided to make the french fries in the air fryer