Indulge in the joy of freshly made Krispy Kreme-style doughnuts right in your own kitchen! With this delightful recipe, you can recreate the magic of those beloved, light, and fluffy treats topped with a luscious glaze that simply melts in your mouth. No more waiting in line or making U-turns for that “HOT NOW” sign – now you can enjoy these irresistible delights anytime you please.
Ingredients:
2 tablespoons active dry yeast
1/4 cup warm water (105°F to 115°F)
1 1/2 cups lukewarm milk
1/2 cup granulated sugar
1 teaspoon salt
2 eggs
1/3 cup unsalted butter, melted
5 cups all-purpose flour, plus extra for dusting
1/2 teaspoon nutmeg (optional)
Oil for frying
For the Glaze:
see next page
My mom used to whip up a big batch of this, and it never lasted more than a few days.
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