Homemade Soft Flour Tortilla (Page 2 ) | September 24, 2023
Annonce:
Directions:
- Add the salt to the warm water and stir together until the salt has dissolved.
- In a large bowl, use a fork to combine the flour with the oil (or other fat) until it looks crumbly. Pour in almost all of the salty water and stir until a shaggy dough forms. If the mixture seems dry, add a bit more of the water.
- When the dough comes together, transfer to a floured work surface and knead until smooth, two to three minutes. Cover with a clean dish cloth and leave for at least 15 minutes and up to an hour or two. Resting the dough makes rolling it out easier.
- Divide the dough into ten equally sized blobs and then shape into small disks. Use a rolling pin to roll each small disc into 8-inch rounds or use a tortilla press. The thinner the better, here. If you happen to get 9-inch tortillas, don’t worry! We also don’t worry too much about making them perfectly round. (See our video to watch us do it.)
- Stack the rolled tortillas with a piece of parchment paper between them. Alternatively, you can roll and cook the tortillas at the same time. Roll one tortilla out, then while it cooks, roll the next tortilla out.
- Make ahead: Divide the dough into smaller balls (this recipe makes ten 8-inch tortillas), wrap them very well, and then place into the refrigerator up to three days. About thirty to forty minutes before you are ready to cook the tortillas, take the balls out of the refrigerator and let them come to room temperature before rolling them out
COOK TORTILLAS:
Advertisement:
Continue reading all directions (cook tortllas) on the next page
Understanding Rice Water and its Benefits
KETO GARLIC CHICKEN STIR FRY
Once these delectable morsels emerged from the oven, their irresistible aroma filled the air. With everyone eagerly grabbing a piece, we indulged ourselves before even sitting down for dinner.
7 Tips to Eliminate Urine Odors from Toilets
Girl D.ies In Car Crash, What Officer Found Near Wreck Has Him Driving Hundreds Of Miles
Refreshing Cabbage Salad with Honey Mustard Dressing
The Magic of Vinegar: Why You Should Use Vinegar to Clean Your Floors
Simple creamy dessert: just blend it
Cabbage-Filled Yeast Dough Pies