Savor the comforting flavors of this savory Pork and Pepper Pie, a delicious dish perfect for a cozy dinner or a special occasion. The flaky, buttery crust encases a rich filling of tender pork, vibrant bell peppers, and aromatic spices, making every bite a delightful experience. Whether you’re making it for a family gathering or just craving something hearty, this pie is sure to impress.
Ingredients:
For the Pie Crust:
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and diced
- 1/4 cup ice water
For the Filling:
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