Easy Better-Than-Takeout Shrimp Fried Rice — One-skillet, ready in 20 minutes, and you’ll never get takeout again!! Homemade tastes WAY BETTER!! Tons more flavor, not greasy, and loaded with tender shrimp!!
This is an easy, one-skillet recipe that’s ready in 20 minutes and tastes better than takeout. It’s healthier, not greasy, and you’re going to love it. There’s garlic, ginger, green onions, sesame oil, and soy sauce for layers of flavor while peas, carrots, corn, and bits of egg add texture. It’s a perfect weeknight meal when you’re in a rush want a break from the usual chicken dinner.
Ingredients:
- 2 tablespoons sesame oil
- 2 tablespoons canola or vegetable oil
- 1 pound medium-large fresh shrimp cleaned (approximately 15-20 count shrimp)
- 1 cup frozen peas and diced carrots blend I don’t thaw and use straight from the freezer
- 1/2 cup corn I use frozen straight from the freezer
- 2 to 3 garlic cloves finely minced or …
Continue reading ingredients, instructions & nutrition facts on the next page
Italian Delight: Drunken Noodles Recipe
Bread rolls: the recipe for fried and baked rolls
Garlic Butter Steak Bites and Cheesy Smashed Potatoes
My Mother-in-Law Threw My 6-Year-Old Out of My Nephew’s Birthday — What She Said Made Me Take a Stand
5 Reasons Why You Get Severe Night Cramps
Powerful and effective DIY herbicide to eliminate all weeds for only 1 euro
Tough meat that we can’t tenderize? This is a perfect trick for every cooking lover!!
Can you find all 15 faces in under 13 seconds?
Pink post-it note got wet and left this stain on our stone countertop! Help!
