This recipe offers a quick and easy way to enjoy classic macaroni and cheese with a crispy, golden-brown topping. The air fryer method ensures a perfectly cooked and evenly browned dish with minimal effort.
Ingredients:
Ingredient Quantity
Elbow Macaroni 1 ½ cups
Shredded Sharp Cheddar Cheese 1 cup (plus more for topping)
Dry Mustard 1 teaspoon
Salt ½ teaspoon
Black Pepper ½ teaspoon
Garlic Powder ¼ teaspoon
Milk (room temperature) 1 cup
Heavy Cream (room temperature) ½ cup
Instructions:
Continued on the next page
Effortless Crock Pot Cashew Chicken Delight
The Surprising Benefits of Placing Cloves Under Your Pillow
Crispy Baked Breakfast Delight: Perfect Fried Eggs!
Cowboy Baked Beans – A Hearty, Flavor-Packed Classic!
Take a Glass of This and Your Liver Will Be Renewed
I heard this growing up from nana but wasn’t so sure about it until I started trying it myself…
3 plants that prevent the appearance of humidity and mold at home
The size of your little finger reveals a secret about you!!
How to Make Lemon Powder: Easy and Very Useful