Have you ever tried something so delicious you can barely stand it…and something that you’re even more shocked that you actually made. This is one of those recipes. When you make this Chinese Pepper Steak with Onion Salad you’ll feel like you’ve died and gone to heaven.
I love those recipes that we all grew up with, they are just too good to miss out on.I still remember the first time I ordered Coconut Custard Pie at the cafeteria and was instantly enthralled with its tropical flavors and texture. It took some years before I got around to making this delicious dessert myself, but when I did, it immediately became an all-time favorite with our family, too.To Make this Recipe You’ Will Need the following ingredients:
Ingredients:
2 cups milk
1 cup shredded coconut
4 eggs
1 teaspoon vanilla extract
1/2 cup all purpose flour
7 Tablespoon butter
3/4 cup sugar
1/4 teaspoon ground nutmeg
Directions:
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We call this one ‘Herb Haven’ because it’s packed with flavor and feels like a luxurious, savory retreat.
