With this cake, you’ll forget all other kinds of cakes. This simple and delicious berry jam cake combines a rich, buttery dough with a sweet and tangy berry jam, creating a dessert that’s sure to impress. Perfect for any occasion, this cake is easy to make and absolutely delightful to eat.
Ingredients
For the Berry Jam:
600g (4 cups) frozen berries
50g (1/4 cup) sugar
3 tbsp cornstarch
For the Dough:
2 eggs
280g (1 + 3/4 cups) flour
A pinch of salt
60g (4 tbsp) sugar
70g (3 tbsp) sour cream
1 teaspoon baking powder
100g (0.4 cup) melted butter
Instructions
Continued on the next page
Granny Cake
The Best Way TO Make Fried Ribs
Embracing Garlic’s Goodness: Tips to Avoid Common Mistakes
Say Goodbye to Flies and Mosquitoes with This Homemade Trap
Discover the Benefits: What Happens When You Start Eating Peanut Butter Every Day
Lemon Oil: The Surprising Uses and How to Make It Easily at Home
Keep fleas, ants, and roaches out of your home for good with these 12 easy methods
The Aluminum Foil Door Handle Hack
Unlock the Surprising Benefits of an Apple Cider Vinegar Foot Soak: A Natural Remedy for Healthy Feet