Preheat your oven to 350°F (175°C).
In a large bowl, combine the ground beef, chopped onion, chopped bell pepper, and breadcrumbs.
Add the beaten eggs, milk, Worcestershire sauce, salt, black pepper, garlic powder, onion powder, and cayenne pepper. Mix everything together until well combined.
Transfer the meat mixture to a loaf pan and shape it into a loaf.
In a small bowl, mix together the ketchup, brown sugar, and mustard. Spread this glaze evenly over the top of the meatloaf.
Bake in the preheated oven for about 1 hour, or until the meatloaf is cooked through and the internal temperature reaches 160°F (70°C).
Read more on next page
Baked Reuben Egg Rolls: A Twist on a Classic Comfort Food
Creamy Potato & Hamburger Soup
Polpette Aka Italian Meatballs
Tough meat that we can’t tenderize? This is a perfect trick for every cooking lover!!
Unlocking the Many Uses of Nail Clippers
Did an Unknown Number Call You? No Problem: Find Out Its Identity with a Simple Trick
5 groups of people who should avoid avocado, no matter how much they crave it
DIRTY, BURNT PANS, IT TAKES A SECOND TO GET THEM BACK TO NEW CONDITION – GET IN THE KITCHEN
POUR A LITTLE VINEGAR INTO THE BUCKET OF WATER, BECAUSE THAT’S HOW HOTELKEEPERS ALWAYS DO IT