Pork roast is a classic dish that has graced tables across the world, with each culture adding its unique twist. In the Midwest, where hearty meals are a staple, this slow cooker version simplifies the process while preserving the rich flavors that make pork roast a beloved comfort food. With just four ingredients, it’s perfect for busy days when you want a delicious, home-cooked meal without spending hours in the kitchen. The slow cooker does all the work, infusing the pork with savory goodness, resulting in a tender, juicy roast that’s sure to satisfy.
This pork roast pairs beautifully with a variety of sides. Consider serving it with creamy mashed potatoes or roasted root vegetables to soak up the flavorful juices. A crisp green salad or steamed green beans can add a refreshing contrast to the richness of the pork. For a touch of sweetness, try serving it with a side of applesauce or a cranberry relish.
Slow Cooker 4-Ingredient Pork Roast
Servings: 6
Ingredients
3-4 pound po
rk shoulder roast
1 packet of onion soup mix
1 cup chicken broth
2 tablespoons olive oil
Directions
Bay Leaf Cough Syrup Recipe
Chicken spinach and mushroom low carb oven dish
A Simple Daily Routine to Naturally Reduce Varicose Veins
Vegan Broccoli Pizza
French Onion Beef and Noodles
Cookies Made From Brownie Mix
The Mixture That Will Make Your House Smell Wonderful!
Stop shaving! Here’s how to permanently get rid of facial, body
Delivery Guy Left a Message for Me on a Pizza Box — Turns Out, He Saved Me from a Disastrous Marriage