This slow cooker creamy chicken and cheese casserole is one of those comforting dishes that brings back memories of family dinners at home. Growing up in the Midwest, casseroles were a staple in our household, especially during the colder months. This dish combines tender chicken fillets with a rich, cheesy sauce that’s perfect for a cozy night in. It’s a great recipe for busy professionals like me who want to enjoy a homemade meal without spending hours in the kitchen. Just set it up in the morning, and by the time you get home, dinner is ready!
This casserole pairs wonderfully with a fresh green salad or some steamed vegetables to balance out the richness of the dish. You might also consider serving it with a side of crusty bread to soak up the creamy sauce. For a heartier meal, mashed potatoes or rice would complement the flavors nicely.
Slow Cooker Creamy Chicken and Cheese Casserole
Servings: 4-6 servings
Ingredients
4 boneless, skinless chicken breasts
1 can (10.5 oz) cream of chicken soup
1 cup sour cream
1 cup shredded cheddar cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
Read more on next page
Transform Orange Peels into Gold: A Thrifty Guide to Homemade Cleaning Solutions
The Secret to Grandma’s Youthful Energy: A Spoonful of Nutritional Magic Every Day!
Discover the Joy of Sweet Potato and Egg: A Bread-Free Delight
‘Sizzling Sausage Bites’ — it’s hard to believe only 3 ingredients go into this appetizer that everyone can’t stop eating!
Egg rolls filled with Philly cheesesteak
I’ve Worked for Decades—I Won’t Postpone My Retirement for My Daughter
Easy homemade aluminum shine, give shine to your kitchen
Fresh Blueberry Cheesecake Don’t Lose This Recipe
Recette de beignets fourrés à la crème
