Ingredients
For the Bread Pudding:
4 cups stale bread, cubed (French or brioche works best)
2 medium apples, peeled and diced (Granny Smith or Honeycrisp)
2 cups whole milk
3 large eggs
¾ cup brown sugar
1 tsp vanilla extract
1 tsp ground cinnamon
¼ tsp ground nutmeg
Pinch of salt
2 tbsp butter (for greasing the dish)
For the Caramel Sauce:
½ cup unsalted butter
½ cup heavy cream
1 cup light brown sugar
Pinch of salt
½ tsp vanilla extract
—
Equipment
Mixing bowls
Whisk
Baking dish (9×9 or equivalent)
Saucepan
Oven (preheated to 350°F / 175°C)
—
Step-by-Step Method
see continuation on next page
The Perfect Turkey in a Bag Recipe
Smoked Ham, Potato, and Corn Chowder
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
Nature’s Trio: A Homemade Remedy for Lush Locks
Put salt and vinegar in a glass and place it in a room you frequent. Here’s why?
Garlic Parmesan Cheeseburger Bombs
Garlic Butter Steak and Potato Skillet
No talk. The flower you choose will reveal your true character trait.
Pour Beets into Boiling Milk! You Won’t Go to the Store Anymore – Only 3 Ingredients! 🥛❤️🥄
