In the realm of desserts, few delights compare to the heavenly taste of Kentucky Butter Cake Cookies. Combining the richness of butter, the sweetness of sugar, and a touch of vanilla, these cookies are a culinary masterpiece. In this comprehensive guide, we delve into the intricacies of crafting these delectable treats, from the ingredients required to the step-by-step baking process. Whether you’re a seasoned baker or a novice in the kitchen, this article will equip you with the knowledge to create mouthwatering Kentucky Butter Cake Cookies that will leave your taste buds singing with delight.
Ingredients:
Ingredient Quantity
Unsalted butter 1 cup
Granulated sugar 1 cup
Large eggs 2
Buttermilk 1/4 cup
Vanilla extract 2 teaspoons
All-purpose flour 3 cups
Baking powder 1/2 teaspoon
Baking soda 1/2 teaspoon
Salt 1/2 teaspoon
Butter Glaze:
Ingredient Quantity
Unsalted butter 1/2 cup
Confectioners’ sugar 1 cup
Vanilla extract 1 teaspoon
Water 2 tablespoons
Instructions:
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Oh my god, how delicious! I brought the recipe from France! I TAUGHT ALL MY FRIENDS HOW TO COOK