INGREDIENTS:
For the Zucchini Layers:
3-4 medium zucchinis
1-2 tablespoons olive oil
Salt and pepper, to taste
For the Meat Sauce:
1 lb (450g) ground beef (or ground turkey/sausage if preferred)
1 small onion, finely chopped
3 cloves garlic, minced
1 (15 oz) can tomato sauce (make sure it’s no sugar added)
1 (6 oz) can tomato paste
1/2 cup water
1 tablespoon Italian seasoning
1 teaspoon dried basil
1 teaspoon dried oregano
Salt and pepper, to taste
For the Cheese Mixture:
1 1/2 cups ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 large egg
1 tablespoon chopped fresh parsley (optional)
Method:
continued on the next page
Celery Juice, Grandma’s Secret to a Healthy Liver
Savory Slow-cooked Northern Beans
Potato Fritters: You’ll Really Love This Recipe
Here’s Why Adding a Bay Leaf to Your Mop Bucket is a Must
Be Part of Next Season ?
Nutrient-Dense Trail Mix Cookies: A Wholesome No-Bake Treat
How To Keep Strawberries Fresh For Longer
King Charles is reportedly ‘still very sick’ and nearing an ‘inevitable end,’ with plans for his funeral well underway.
My Husband Brought His Mistress Home to Kick Me Out – Little Did He Know, He’d Be Homeless an Hour Later