Full Recipe:
Ingredients:
Biscuit Base:
4 eggs
180g sugar
100ml water
130g flour
1 tsp baking powder
2-3 tbsp cocoa powder
Cream Filling:
2 eggs
50g sugar
150ml condensed milk
Vanilla extract (to taste)
3 tbsp starch
250ml milk
250g butter, softened
Impregnation:
150ml water
2 tbsp condensed milk
Chocolate Glaze:
3 tbsp cocoa powder
3 tbsp sugar
4 tbsp sour cream
50g butter
Directions:
Continued on the next page
Don’t throw away
One of the most effective methods for removing ants from the garden is to allow them to flee within ten seconds.
If you are a baggage handler, here’s why you never should tie anything to your suitcase
Apple-Filled Pastry with Apricot Glaze
Clear the Way: The Importance of Intestinal Cleansing for Health
15 Incredible Benefits of Castor Leaves for Men and Women Over 30