Lemon cake cake
Ingredients:
75 grams of sugar, or about 3/4 cup
hundred milliliters of vegetable oil (three quarters of a cup plus one tablespoon)
Half a cup (150 grams) of natural yogurt
Excessive salt
a teaspoon of vanilla flavoring
1 and 1/4 cups of ordinary flour, 200 grams
Half a teaspoon of baking powder (6 grams)
2 tablespoons (10 grams) of cocoa powder
half a teaspoon of coffee powder
Two teaspoons of warm water
Optional: a sprinkle or two of chocolate
Directions
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