Ingredients:
1 cup oatmeal
80 g almonds
80 g cranberries
Zest of 1 lemon
1 egg
2 tbsp butter, melted
1 tsp vanillin (vanilla extract can be used as a substitute)
Directions:
Preheat the Oven:
Preheat your oven to 190°C (380°F).
Prepare the Dry Ingredients:
In a large bowl, mix together 1 cup of oatmeal, 80 g of almonds, 80 g of cranberries, and the zest of 1 lemon. Ensure that all the dry ingredients are well combined.
Add the Wet Ingredients:
Add 1 tsp of vanillin, 1 egg, and 2 tablespoons of melted butter to the dry ingredients. Mix thoroughly until the mixture is well combined and forms a dough.
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