Lemon Cream Cheese Dump Cake
Indulge in the delightful fusion of zesty lemon and creamy goodness with our simple yet irresistible lemon cream cheese dump cake. Discover how four basic ingredients can transform into a heavenly treat in just a few easy steps.
Ingredient Quantity
Lemon pie filling 1 can (16 oz.)
Yellow cake mix 1 container (15 oz.)
Cream cheese (cubed) ¼ cup (4 oz.)
Unsalted butter (sliced) 4 oz.
How to Grow a Pineapple from its Top! Works Every Time!
Super Green Smoothie for Breakfast
GARLIC PARMESAN MUSHROOMS
The Story of a Simple Tool: More Than Meets the Eye
Delicious new salad recipe
A Bowlful of Comfort: Crafting Your Own Homemade Soup
Zucchini and Vegetable Patties with Yogurt Sauce
Unveiling the Magic of White Vinegar: Your Ticket to the Cleanest Floors
We make these for breakfast every Sunday! A family tradition!