These lemon meltaway cookies are crunchy, sweet and melt in your mouth as you eat them. The cookies are easy to make and don’t require any flour or eggs. They store well and can be made ahead of time for a party or gifting.
I love making meltaway cookies. These little round morsels are so cute and make a nice sweet treat. This lemon version is my new favorite one. The lemon adds so much flavor and it reminds me a little of eating lemon bars.
Ingredients:
- Lemon Juice and Zest
- Condensed Milk
- Butter
- Cornstarch
WHAT ARE LEMON MELTAWAY COOKIES?
These meltaway cookies are a lemon flavored version of sequilhos (Brazilian cornstarch cookies). I explain more in my 3 Ingredient meltaway cookies recipe. My version is slightly different from the traditional ones in that I use less cornstarch so the cookies are a little less starchy and a little more like shortbread.
How to make:
Continue reading how to make & tips on the next page
Achieve Youthful and Glowing Skin with Homemade Remedies
Discover the Secret Elixir of Vitality: A Daily Drink for a Youthful Glow!
I affectionately dub these cookies ‘Peacekeeper’!
Ribeye steak Recipe
Natural Collagen Boost: Apply This in the Evening and Be Surprised in the Morning
Starting today you should start wrapping your key in aluminum foil.
Hands down, this is the best meatloaf recipe we’ve ever had in our house
How to Grow Strawberries at Home for an Endless Supply
If your neck is starting to sag, don’t ignore it. This is why it happens
