Loaded Cajun Potato | December 23, 2023
Annonce:
Ingredients:
- 4 large Russet potatoes, cleaned
- ½ pound shrimp, cleaned and deveined, leave tails on
- ½ cup crawfish tail meat
- 2 tbsp cooking oil
- 2 tbsp butter
- Olive oil
- Cajun Seasoning, I prefer Slap Yo Mama, amount to taste
- Sherry Cream sauce
- 8 ounces Italian cheese blend, 6 blend
- 2 cloves garlic, freshly minced
- 2 medium shallots, diced
- ¼ cup Brandy, flambeed
- 2 cups Sherry Wine
- 1 cup stock from shrimp
- ¼ cup crawfish juice, from the crawfish package
- 1 cup heavy whipping cream
- ½ cup crawfish tail meat
- ½ cup diced green onions
How To Make Loaded Cajun Potato:
Advertisement:
CROCK POT BBQ BEEF ROAST
Unlocking Orchid Growth: How to Use Onion Peel Water for Thriving Plants
OUTBACK STEAKHOUSE WALKABOUT ONION SOUP
Crispy Cheesy Potato Sticks
We’re hooked on this meal – making it for the third time tonight
4 things many people do in the morning that put themselves closer to a stroke
Put chicken in a slow cooker, but what goes on top turns this into an irresistible family meal
Put a toothpick in a kettle and see what happens
*Buttermilk Pie*