Loaded Cajun Potato | December 23, 2023
Annonce:
Ingredients:
- 4 large Russet potatoes, cleaned
- ½ pound shrimp, cleaned and deveined, leave tails on
- ½ cup crawfish tail meat
- 2 tbsp cooking oil
- 2 tbsp butter
- Olive oil
- Cajun Seasoning, I prefer Slap Yo Mama, amount to taste
- Sherry Cream sauce
- 8 ounces Italian cheese blend, 6 blend
- 2 cloves garlic, freshly minced
- 2 medium shallots, diced
- ¼ cup Brandy, flambeed
- 2 cups Sherry Wine
- 1 cup stock from shrimp
- ¼ cup crawfish juice, from the crawfish package
- 1 cup heavy whipping cream
- ½ cup crawfish tail meat
- ½ cup diced green onions
How To Make Loaded Cajun Potato:
Advertisement:
Ribeye Steak in the Air Fryer
This dive for the Mississippi sin!
Refreshing Watermelon Juice with Ginger: A Summer Delight for Health and Hydration
“How high?”
Intestine and Liver Are Like New! Only 3 Days – All the Dirt Comes Out with Green Juice
Georgia shooting lasted about a minute after 26 teachers alerted authorities, sheriff says
Dirty and yellowed kit, the remedy to whiten it without having to wash it in the washing machine
Silent Cancers: Signs You Might Ignore for Years
Chicken and Stuffing Casserole