1. Creamy & Tangy Dressing : A blend of mayo, mustard, and vinegar creates a rich yet refreshing flavor.
2. Crunchy Texture : Celery, onions, and pickles add a delightful crunch to every bite.
3. Customizable : Add hard-boiled eggs, cheese, or protein to make it your own.
4. Make-Ahead Friendly : Tastes even better the next day as the flavors meld together.
5. Perfect for Any Occasion : Great for summer gatherings, holiday meals, or everyday dinners.

Ingredients You’ll Need

Serves 6–8

For the Salad:

• 8 oz elbow macaroni (or any small pasta shape)
• 1 cup mayonnaise
• 2 tbsp yellow mustard
• 1 tbsp white vinegar (or apple cider vinegar for extra tang)
• 1 tbsp sugar (optional, for a touch of sweetness)
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cup diced celery
• 1/2 cup finely chopped red onion
• 1/2 cup diced dill pickles (or sweet relish for a sweeter twist)
• Optional Add-Ins : Hard-boiled eggs, shredded cheddar cheese, diced bell peppers, or cooked bacon.

Instructions:

CONTINUE READING ON THE NEXT PAGE 🥰💕